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Month: April 2021

Roasted Broccoli with Vegan Garlic Parm

Roasted Broccoli with Vegan Garlic Parm

Roasted Broccoli with Vegan Garlic Parm is an easy side and a great addition to bowls. I often cover roasted veggies in this lively 5-Minute Garlic Hemp Seed Parm a.k.a. Garlic Shake. In this recipe the Vegan Garlic Parm is the Garlic Shake. I can’t even remember what life was […]

Crazy good no-peanut sauce, vegan, being pored into a small white dish

Crazy Good No-Peanut Sauce

This Crazy Good No-peanut sauce has all the pizazz. Instead of peanut butter, we make this with almond butter. It’s easy, savory, and versatile. Great with Bowls Roasted veg Salads Spring Rolls with Oven-Baked Sriracha Tofu Plain raw veggies, as a dip  Herbs are a gorgeous compliment to this sauce. […]