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Holiday

These are those items you’d want to make and share around the holidays

High-Altitude Vegan Blueberry Muffins

These High-Altitude Vegan Blueberry Muffins are transcendent. Subtle flavors of lemon, vanilla, and coconut compliment the blueberries beautifully. I’ve been making these muffins since 2016. These have wowed many non-vegans & vegans. Top of the Muffin to You!  I might think of Elaine every time I make muffins. For golden, […]

Lemon Garlic Sautéed Spinach on a white plate on a glass table

Lemon Garlic Sautéed Spinach

This savory and satisfying Lemon Garlic Sautéed Spinach is easy, quick, and low ingredient. It’s also a tasty way to use up some spinach that is a little wilted and not as fresh as you’d want in a salad. Enjoy Lemon Garlic Sautéed Spinach with pasta & Vegan Garlic Alfredo […]

Vegan Sourdough Starter Biscuits in a cast iron skillet over a blush linen

Vegan Sourdough Starter Biscuits

These Vegan Sourdough Starter Biscuits are delectable. They bring joy to my home. The biscuit-mojo comes from the use of vegan buttermilk & activated sourdough starter. This is an easy overnight recipe. Most of the time making these from-scratch-biscuits is inactive. I love waking up and cutting last night’s dough […]

Amazing Creamy Vegan Biscuit Gravy

Amazing Creamy Vegan Biscuit Gravy

I’m a gravy person, and this Amazing Creamy Vegan Biscuit Gravy is freaking delicious. This stuff is rich & oh-so-creamy. It’s gravy magic. This gravy post is adapted from the gravy in Vegan Swedish Meatless Balls. What should you eat with this gravy? Anything Almost everything Whatever you put gravy […]

High-altitude vegan small-batch brownies

Small-Batch High-Altitude Vegan Brownies

These Small-Batch High-Altitude Vegan Brownies are everything I want in a brownie. It took many test batches to get here. I’m so happy to share this with you! Thank you to Cathy, who sent an email inquiring about a high-altitude vegan brownie recipe—I hope this helps! The Journey I made […]

Vegan Swedish meatballs in a skillet with gravy Ikea lingon berry spread and mashed potatoes

Vegan Swedish Meatless Balls

These delicious Vegan Swedish Meatless Balls in rich, creamy gravy are a soul-warming, cozy meal. Serve over Instant Pot Mashed Potatoes or pasta with IKEA vegan lingonberry jam or cranberry sauce on the side. These also make a great appetizer sans a starch. Checkout the vegan menu & grocery items […]

Lux Vegan Red Lentil Curry garnished with chopped cilantro in a skillet with a serving spoon in front of a bowl of basmati rice

Lux Red Lentil Curry

This Lux Red Lentil Curry is perfect when you want a weeknight meal that tastes like a decadent special occasion meal. This rich & creamy curry is spiced to perfection. Curries taste even better the next day after the spices have mingled overnight in the fridge. This is a fantastic […]

vegan spinach & artichoke dip in a white square casserole dish

Vegan Spinach & Artichoke Dip

This Vegan Spinach & Artichoke Dip brings back memories! I remember many happy hours in my 20s with Spinach & Artichoke Dip. It usually involved a tummy ache, but not this time! This vegan version is much healthier, but it legit reminds me of the real deal. This is a […]

Orange colored Vegan curried coconut carrot soup topped with green cliantro leaves swirled with coconut milk in a white bowl on a glass table with a spoon and small white plate with a wedge of lime next to it.

Curried Coconut Carrot Soup

This vibrant Curried Coconut Carrot Soup is alive with spice while being both creamy and savory. Since we use unsweetened coconut milk, it doesn’t lean sweet. The flavor stays balanced, yet decadent.
As a bonus—it’s a fun food alliteration. This soup, as with most curried things, is better if it sits in the fridge overnight, allowing time for spices to marry and open[…]

Crispy Roasted Vegan Garlic Potatoes on a roasting sheet with ketchup

Crispy Roasted Vegan Garlic Potatoes

These Crispy Roasted Vegan Garlic Potatoes are wonderfully crispy and infused with garlic. Potatoes are vegan. However, most crispy potato recipes involve duck fat. The method of boiling the potatoes in baking soda and salt before roasting has French roots; it makes the potatoes crispy. Garlic Infused Oil If you […]