tested, tasty, vegan
These are those items you’d want to make and share around the holidays
My mom used to make delicious Zucchini Bread for us. This recipe is adapted from her recipe. Thanks Mom! This Denver High Altitude Vegan Zucchini Bread recipe makes two loaves and you can freeze it or share. High Altitude, in my case, equals a mile or 5,280 feet high. Sorry […]
Why do people sometimes call it dressing? Perhaps dressing sounds more polite than stuffing? This post is all about how to make Classic Vegan Muffin Tin Stuffing and it’s super yummy. I don’t care what it’s called it’s my favorite part of Thanksgiving. Seriously, this stuffing dressing plus this Amazing […]
This is an easy, smooth gravy ideal for Thanksgiving, holidays or anytime you just need gravy. Really good solid gravy, Amazing No-Chicken Vegan Gravy. This Gravy is amazing with: Classic Vegan Muffin Tin Stuffing Smashed Yukon Gold Potatoes Tofu Scramble Hash Lentils & Veggie Shepherd’s Pie Anything that wants/needs gravy […]
These Easy Stovetop Maple Pecans are quick, a little sweet and a lot of yum. Maple Pecans are perfect for: A snack to set out around the holidays at gatherings Roasted Beet Salads Topping off your Baked Jewel Yams Garnish for Carrot Curry Soup or Butternut Squash Bisque Serving with […]
This Green Bean Casserole recipe is more Campbell’s than Campbell’s. It’s meta, it’s vegan, but stealth vegan. It’s classic – but vegan-ized. It’s possible that this recipe could go undetected as vegan by Dorcas Reilly herself. Yep, Dorcas Reilly is the name of the woman responsible for the legendary “Green […]
These Marinated Oven Roasted Kebabs are a great item to make ahead and have ready to pop in the oven when you get home from work. Do you love kebabs made with flavorful marinated mushrooms, peppers, onions and tofu? Me too. These are made in the oven. I use sil-mats for […]