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Oil-free Crab-less vegan salad with heart of palm served with Ritz Crackers inside an avocado "The Bell Jar"

Oil-Free Flaked Crab-less Vegan Salad

Oil-Free Flaked Crab-less Vegan Salad uses chickpeas, hearts of palm, and vegan oil-free mayo to create a crave-worthy base for lots of different go-to meals. Some great toppers for this recipe include: To recap, my favorite uses for Oil-Free Flaked Crab-less Vegan Salad: Mayonnaise This recipe uses Oil-free Mayo, this […]

Low oil aquafaba hummus sprinkled with paprika

I Can’t Believe It’s Low Oil Hummus

This I Can’t Believe It’s Low Oil Hummus recipe uses both Chickpeas/Garbanzo beans and Cannellini beans. The Cannellini beans add a buttery flavor. The aquafaba (bean water) from either can of beans is used to replace the olive oil used in traditional hummus recipes. You won’t miss the oil, this […]

Vegan Caesar topped with Garlic Shake and Croutons

Homemade Garlic Nooch Croutons

Homemade Garlic Nooch Croutons are made with minimal ingredients and they are super easy to make. Once you start crunching on these crispy croutons it’s hard to stop, especially when you’ve just pulled them out of the oven. Oh, and going after the golden, salty, nooch-y, garlicky crumbs on the baking sheet is an experience not to be missed.

Vegan Yippee-Ki-Yay Holiday Vegan Cheese Ball on wod with almonds and flaxseed crackers

Yippee-Ki-Yay Holiday Vegan Cheese Ball

I’m feeling Die Hard this year and this Yippee-Ki-Yay Holiday Vegan Cheese Ball lives up to its movie reference. Many would argue that Die Hard is the best Christmas movie of all time. Sometimes, I agree. Other times, I think it’s Christmas Vacation – it depends on my mood. This […]

Vegan high altitude Zucchini bread sliced on a wood cutting board with knife on a table

Denver High-Altitude Vegan Zucchini Bread

My mom used to make delicious Zucchini Bread for us. This recipe is adapted from her recipe. Thanks Mom! This Denver High Altitude Vegan Zucchini Bread recipe makes two loaves and you can freeze it or share. High Altitude, in my case, equals a mile or 5,280 feet high. Sorry […]

Close up of maple pecans in a pan

Easy Stove Top Maple Pecans

These Easy Stove Top Maple Pecans are quick, a little sweet and a lot of yum. Maple Pecans are perfect for: A snack to set out around the holidays at gatherings Roasted Beet Salads Topping off your Baked Jewel Yams Garnish for Carrot Curry Soup or Butternut Squash Bisque Serving […]

An Everything Bagel with Vegan Cashew Cream Cheese on a blue plate

Dreamy Vegan Cashew Cream Cheese

This Dreamy Vegan Cashew Cream Cheese is a great multi-purpose recipe. I love it mixed with diced carrots and sliced scallions and spread on crackers. You can smear it on a toasted bagel, I recommend Dave’s Killer Bread Epic Everything Bagels. You can make a café style veggie bagel sandwich or […]